The 50 best things to eat in the world, and where to eat them

From cake, steak and tapas, to oysters, chicken and burgers, Killian Fox roamed the world to find the 50 best things to eat and the best places to eat them in, with a little help from professionals like Raymond Blanc, Michel Roux, Ruth Rogers and Rose Gray


45. Best place to eat: Pasta
Trattoria Caprini, Verona, Italy
“This little restaurant in Verona makes the most beautiful pasta in the traditional way, rolling it into wafer thin sheets before cutting it into the various shapes. The pasta is rich and eggy with a slightly tough texture that ensures that it doesn’t turn sloppy when cooked. We went recently and loved the pasta so much we bought some back for the chefs at the restaurant. It was so delicious that they ate it with just some olive oil – the pasta spoke for itself.”

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